march, 2018

24mar9:30 AM11:30 AMCanning 101 Classat Valley Variety

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Learn how to preserve the bounty of your fruits and vegetables. We’re excited to welcome back cookbook author and canning expert, Marisa McClellan to lead a partially hands-on demonstration of easy, safe and shelf-stable preservation techniques. Each participant will take home a jar of low sugar Strawberry Vanilla Jam.

This class is perfect for both the first-time canner and those needing a refresher or simply interested in learning new tips.


(Saturday) 9:30 AM - 11:30 AM


Valley Variety

705 Warren Street Hudson NY 12534

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